Jómfrúin's Menu
Jómfrúin
It all began in 1888 with Oscars Davidsen’s highly praised smørrebrød restaurant in Copenhagen.
Today, in Reykjavík, “Jómfrúin” stands for the best in Danish smørrebrød. An unbroken tradition of quality and Danish culinary culture for the past 100 years. Essentially an open-faced sandwich usually featuring rye sourdough bread, smørrebrød presents different combinations of seafood, meat, vegetables and condiments, and is typically enjoyed with a cold local beer and snaps (aquavit). Enjoy!
Velbekomme!
Jómfrúin
Welcome to Jómfrúin, the home of Danish smørrebrød in Iceland. It all began in 1888 with Oscars Davidsen’s highly praised smørrebrød restaurant in Copenhagen.
Today, in Reykjavík, “Jómfrúin” stands for the best in Danish smørrebrød. An unbroken tradition of quality and Danish culinary culture for the past 100 years. Essentially an open-faced sandwich usually featuring rye sourdough bread, smørrebrød presents different combinations of seafood, meat, vegetables and condiments, and is typically enjoyed with a cold local beer and snaps (aquavit). Enjoy!
Velbekomme!
Opening Times
ALL DAYS
11:00 – 22:00
Location
Lækjargata 4, 101 Reykjavík
Telephone
+354 55 10 100
jomfruin@jomfruin.is
Contact us
Send us a message if you have any questions or wonderings.