Jómfrúin's Menu

 

Jómfrúin

It all began in 1888 with Oscars Davidsen’s highly praised smørrebrød restaurant in Copenhagen.

Today, in Reykjavík, “Jómfrúin” stands for the best in Danish smørrebrød. An unbroken tradition of quality and Danish culinary culture for the past 100 years. Essentially an open-faced sandwich usually featuring rye sourdough bread, smørrebrød presents different combinations of seafood, meat, vegetables and condiments, and is typically enjoyed with a cold local beer and snaps (aquavit). Enjoy!

Velbekomme!

Jómfrúin

Welcome to Jómfrúin, the home of Danish smørrebrød in Iceland. It all began in 1888 with Oscars Davidsen’s highly praised smørrebrød restaurant in Copenhagen.

Today, in Reykjavík, “Jómfrúin” stands for the best in Danish smørrebrød. An unbroken tradition of quality and Danish culinary culture for the past 100 years. Essentially an open-faced sandwich usually featuring rye sourdough bread, smørrebrød presents different combinations of seafood, meat, vegetables and condiments, and is typically enjoyed with a cold local beer and snaps (aquavit). Enjoy!

Velbekomme!

Opening Times

ALL DAYS
11:00 – 22:00

Location

Lækjargata 4, 101 Reykjavík

Telephone

+354 55 10 100

Email

jomfruin@jomfruin.is

Contact us

Send us a message if you have any questions or wonderings.